TCIF: Redvelvet Love Heart Cakes 2

Mimi ON Feb 11, 2011 AT 11:54 am

Redvelvet Love Heart Cakes

Redvelvet Love Heart Cakes

By Sarah Adams

In America you will find Redvelvet cupcakes adorned with cream cheese frosting this makes a really delicious combination so find out how to decorate yours below:

300g full-fat cream cheese
60g icing sugar
1 tablespoon milk
1 teaspoon vanilla
1 teaspoon lemon juice
chocolate hearts
glitter sprinkles

Pro Tip: If the icing looks a little runny do not worry when you add the lemon juice it will thicken up.

Mix the icing sugar with the milk to dissolve.

Beat it into the cream cheese with the vanilla and then beat in the lemon juice.

Set aside into the fridge for 1 hour.

Pro Tip: I think it is now up to you to how you would like to decorate your cupcakes. These days there are plenty of unusual and pretty choices available from the supermarket but a good internet site is

Sarah Adams © 2011

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